Home
Giới thiệu
Tài khoản
Đăng nhập
Quên mật khẩu
Đổi mật khẩu
Đăng ký tạo tài khoản
Liệt kê
Công trình khoa học
Bài báo trong nước
Bài báo quốc tế
Sách và giáo trình
Thống kê
Công trình khoa học
Bài báo khoa học
Sách và giáo trình
Giáo sư
Phó giáo sư
Tiến sĩ
Thạc sĩ
Lĩnh vực nghiên cứu
Tìm kiếm
Cá nhân
Nội dung
Góp ý
Hiệu chỉnh lý lịch
Thông tin chung
English
Đề tài NC khoa học
Bài báo, báo cáo khoa học
Hướng dẫn Sau đại học
Sách và giáo trình
Các học phần và môn giảng dạy
Giải thưởng khoa học, Phát minh, sáng chế
Khen thưởng
Thông tin khác
Tài liệu tham khảo
Hiệu chỉnh
Số người truy cập: 107,509,502
Social Value Chain Analysis: The Case of Tuna Value Chain in Three South Central Provinces of Vietnam
Tác giả hoặc Nhóm tác giả:
Nguyen Dang Hoang Thu, Cao Le Quyen, Nang Thu Tran Thi, Philippe Lebailly
Nơi đăng:
Asian Social Science;
S
ố:
8;
Từ->đến trang
: 1-20;
Năm:
2020
Lĩnh vực:
Kinh tế;
Loại:
Bài báo khoa học;
Thể loại:
Quốc tế
TÓM TẮT
This paper presents the outputs of a Ministry of Science and Technology-funded national research project on fisheries value chain entitled “Developing Feasible and Comprehensive Policies for Sustainable Fisheries Development in Vietnam” completed in 2019. It was carried out to map the Vietnamese tuna value chain in terms of value chain description, including actors, material flows, volume, knowledge and information, relationships, linkages and trust, and values at different levels of the chain. The point of entry for undertaking this analysis was to identify specific income increasing interventions for fishers to achieve the project objective of better management of tuna fisheries and to improve socio-economic conditions of tuna fishing communities in Vietnam. Three South Central provinces of Binh Dinh, Phu Yen, Khanh Hoa were chosen for the investigation of the tuna value chain. This study was completed in four main phases, which consist of interview surveys, focus group discussions, individual key informant interviews, and a validation workshop. Four hundreds fishers, nineteen middlemen and traders, five processors, three wholesalers, and eight retailers were interviewed in the three investigated provinces during 2018. Several policy recommendations to increase the income and improve the position of fishers in the tuna value chain were proposed, which include (i) the collaboration among fishers to take advantage of purchasing input materials; (ii) the improvements on the handling and maintenance of tuna quality to increase fishers’ income; (iii) the establishment of tuna auction center to decrease financial detriment to fishers, increase
ABSTRACT
This paper presents the outputs of a Ministry of Science and Technology-funded national research project on fisheries value chain entitled “Developing Feasible and Comprehensive Policies for Sustainable Fisheries Development in Vietnam” completed in 2019. It was carried out to map the Vietnamese tuna value chain in terms of value chain description, including actors, material flows, volume, knowledge and information, relationships, linkages and trust, and values at different levels of the chain. The point of entry for undertaking this analysis was to identify specific income increasing interventions for fishers to achieve the project objective of better management of tuna fisheries and to improve socio-economic conditions of tuna fishing communities in Vietnam. Three South Central provinces of Binh Dinh, Phu Yen, Khanh Hoa were chosen for the investigation of the tuna value chain. This study was completed in four main phases, which consist of interview surveys, focus group discussions, individual key informant interviews, and a validation workshop. Four hundreds fishers, nineteen middlemen and traders, five processors, three wholesalers, and eight retailers were interviewed in the three investigated provinces during 2018. Several policy recommendations to increase the income and improve the position of fishers in the tuna value chain were proposed, which include (i) the collaboration among fishers to take advantage of purchasing input materials; (ii) the improvements on the handling and maintenance of tuna quality to increase fishers’ income; (iii) the establishment of tuna auction center to decrease financial detriment to fishers, increase
© Đại học Đà Nẵng
Địa chỉ: 41 Lê Duẩn Thành phố Đà Nẵng
Điện thoại: (84) 0236 3822 041 ; Email: dhdn@ac.udn.vn