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Số người truy cập: 106,035,623
Development of Vietnamese Banana Leaf Cake Maker Machine
Tác giả hoặc Nhóm tác giả:
Vo Nhu Thanh, Vo Minh Nhat
Nơi đăng:
17th International Symposium on Advanced Technology (ISAT-17);
S
ố:
1;
Từ->đến trang
: x;
Năm:
2018
Lĩnh vực:
Khoa học công nghệ;
Loại:
Báo cáo;
Thể loại:
Quốc tế
TÓM TẮT
Automatic machine for food industry and home appliance is one of the needs and trends that are applying around the world. There are many machines that are designed, manufactured and put into practice. However, some fields are not fully exploited. The banana leaf cake is one of the specialty food of Central Vietnam and is enjoyed by many Vietnamese and foreign tourists. However, Vietnamese banana leaf handmade cakes with disadvantages like all the steps are handmade include making powder, fillings and package that can take a lot of time, effort and employees. Recognizing these disadvantages, our team decide to design and manufacture the “Vietnamese banana leaf cake maker machine” with the desire to improve efficiency and reduce the cost of employees. This machine is developed from the order of a local restaurant that can completely put all the ingredients in a banana leaf and fold it to make the final product. With this machine, the restaurant can save labors and cost of making the banana leaf cake. This is important for development of local products that serve for tourism purpose.
ABSTRACT
Automatic machine for food industry and home appliance is one of the needs and trends that are applying around the world. There are many machines that are designed, manufactured and put into practice. However, some fields are not fully exploited. The banana leaf cake is one of the specialty food of Central Vietnam and is enjoyed by many Vietnamese and foreign tourists. However, Vietnamese banana leaf handmade cakes with disadvantages like all the steps are handmade include making powder, fillings and package that can take a lot of time, effort and employees. Recognizing these disadvantages, our team decide to design and manufacture the “Vietnamese banana leaf cake maker machine” with the desire to improve efficiency and reduce the cost of employees. This machine is developed from the order of a local restaurant that can completely put all the ingredients in a banana leaf and fold it to make the final product. With this machine, the restaurant can save labors and cost of making the banana leaf cake. This is important for development of local products that serve for tourism purpose.
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